Dinah Fried is a designer, art director, and amateur table-setter. In 2014, she co-founded Small Stuff, a design studio based in New York. She is a 2012 graduate of the Rhode Island School of Design, where she earned an MFA in Graphic Design. Her work has been widely recognized and featured in The New York Times, The Guardian, the Huffington Post, The New Yorker, New York magazine, Bon Appétit, Saveur, National Public Radio, Andrew Sullivan’s blog “The Dish,”, Print and the AIGA, among others. Her clients and collaborators include the Rhode Island School of Design, Chronicle Books, Etruscan Press, Persea Books, Oxford University Press, and the School of Visual Arts. She was featured in Graphic Design USA as a “person to watch” in 2012. Her first book, Fictitious Dishes: An Album of Literature’s Most Memorable Meals, is published by HarperCollins Publishers.



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Note: if you have Fictitious Dishes publicity inquiries, please contact Ashley Garland (US) or Sarah Woodruff (international) at HarperCollins.